![Masha Niv masha n](https://nano.huji.ac.il/sites/default/files/styles/190_250/public/nanohuji/files/masha_niv_0.png?m=1715233709&itok=O_HmBUhB)
Prof.
Masha
Niv
The Robert H. Smith Faculty of Agriculture, Food and Environment
Brief Summary of research:
We are intrigued by the sense of taste, and are aiming to understand how bitterness and sweetness are elicited and modified by molecules.
Specific research topics related to Nanoscience and Nanotechnology:
Peptides, biosensors for taste(via collaboration).